Gastrectomy: Difference between revisions

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{{Definitions
{{Definitions
|Term=Gastrectomy
|Term=gastrectomy
|Short definition=surgical removal of all or part of the stomach
|Short definition=garlic (GAR-lik) A European plant with a bulb used to flavor food. It has also been used in some cultures to treat certain conditions such as high cholesterol, high blood pressure, infections and cancer. 
|Type=Medical term
|Type=Cancer terms
|Specialty=General
|Specialty=Oncology
|Language=English
|Language=English
|Source=AMA
|Source=NCI
}}
}}
{{PAGENAME}} (definition) surgical removal of all or part of the stomach<br>{{glossary headings}}<br>[[Category:Glossary]]
gastrectomy - {{pronunciation}} (ga-STREK-toh-mee) An operation to remove all or part of the stomach {{dictionary-stub}} [[Category:Dictionary of medicine]]

Latest revision as of 05:32, 9 January 2023

Gastrectomy
TermGastrectomy
Short definitiongarlic (GAR-lik) A European plant with a bulb used to flavor food. It has also been used in some cultures to treat certain conditions such as high cholesterol, high blood pressure, infections and cancer. 
TypeCancer terms
SpecialtyOncology
LanguageEnglish
SourceNCI
Comments


gastrectomy - (pronounced) (ga-STREK-toh-mee) An operation to remove all or part of the stomach

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