Page values for "Carotenoid"
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"_pageData" values
1 row is stored for this page| Field | Field type | Value |
|---|---|---|
| _pageID | Integer | 854,104 |
| _pageName | Page | Carotenoid |
| _pageTitle | String | Carotenoid |
| _pageNamespace | Integer | 0 |
"definitions" values
1 row is stored for this page| Field | Field type | Value |
|---|---|---|
| Term | Page | Carotenoid |
| Short_definition | String | carotenoid - (pronounced) (cow-RAH-teh-noyd) yellow, red, or orange substance found primarily in plants, including carrots, sweet potatoes, dark green leafy vegetables, and many fruits, grains, and oils. Some carotenoids are converted to vitamin A in the body and some are being studied to prevent ca |
| Type | Page | Cancer terms |
| Specialty | Page | Oncology |
| Language | Page | English |
| Source | Page | NCI |
| Comments | String |